Tasting: $10

Tasting with glass included: $20

 

North Coast Brut

• raspberry • white peach • red apple • meringue •

60% Chardonnay, 40% Pinot Noir blend; Methode Champenoise Sonoma Sparkling Wine

 

2015 Santa Cruz Mountains Chardonnay

• pineapple • cream  • marshmallow • golden delicious  • vanilla •

100% malolactic fermentation, aged sur lie in French oak for sixteen months, with regular batonnage.

 

2015 Santa Cruz Mountains Pinot Noir

• strawberry• dried raspberry • faint vanilla • slate • cherry •

Total 16 months in a blend of new and once-used French oak

 

2013 Santa Cruz Mountains Merlot           

• raspberry • blueberry • caffe mocha • plum •

Fourth vintage from this award-winning vineyard. Two years in new oak.

 

2013 Estate Cabernet Sauvignon

• plum • blackberry • currant • cherry • cocoa •

25 months in new French oak, less than 200 cases produced.

 

 

While we try to keep this menu up-to-date with what is being offered in the tasting room, there are often last-minute changes according to availability.